Name
Homepage Hero - Nov 2017 - Fall
The Cookery's Pumpkin Oat Bars
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Time:
35 minutes
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Servings:
Varies
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Difficulty:
Easy
Ingredients
Oat crumble
- 2 cups oats
- 4 tbsp coconut or olive oil
- 1 tsp cinnamon sugar
- 2 1/2 tbsp agave
- Pinch of salt
Pumpkin filling
- 1 2/3 cups pumpkin puree
- 3 tbsp coconut sugar
- 1 tsp cinnamon
- 1 tsp vanilla
- 1/4 tsp nutmeg
Instructions
- Preheat your oven to 350 F.
- Blend the ingredients for the crumble in a food processor.
- Spread 2/3 of the dough in a pan lined with parchment paper and press it in with your hands to form the crust.
- Mix the ingredients for the filling until super smooth.
- Spread the pumpkin filling over the oat crust.
- Spread remaining crumble over the filling and bake for 25 minutes until golden brown.
- Let it cool before slicing into pieces.
This recipe is from The Cookery, a local nonprofit organization dedicated to instilling healthy eating habits through nutrition education and life skills training to economically disadvantaged children and adolescents as well as youth with disabilities in South Alabama.